Soft Baked Cookie Butter Cookies
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These soft and spiced cookies will warm any day. Gluten-free and allergy-friendly, enjoy sweet and buttery cookies full of everything you want in a snack and nothing you don't.
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DETAILS
- Each 5.5oz box contains 15 cookies
- Free of the Top 9 Allergens (peanuts, tree nuts, eggs, wheat, milk, soy, fish, shellfish, sesame); Free of lupin, crustaceans, sulfites, mustard, and casein
- Certified Gluten-Free
- Certified Vegan
- Non-GMO Project Verified
- OU Kosher
- No Gums or Emulsifiers
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INGREDIENTS
NEW RECIPE
- Gluten Free Flour Blend (Organic Light Buckwheat Flour, Gluten Free Oat Flour, Cassava Flour, Tapioca Flour)
- Non GMO Sunflower Oil
- Organic Light Brown Cane Sugar (Organic Cane Sugar, Organic Molasses)
- Gluten Free Oats
- Organic Fair Trade Cane Sugar
- Tapiocoa Syrup
- Tapioca Starch
- Water
- Fructose
- Tapioca Fiber Syrup
- Milled Flax Meal
- Baking Soda
- Sea Salt
- Spice Blend (Cinnamon, Ginger, Cardamom, Coriander, Nutmeg, Clove)
- Caramelized Cane Sugar
- Vanilla Extract
- Rosemary Extract
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Nutrition Information
5 servings per container
Serving size: 3 Cookies (31g)
Amount Per Serving
Calories 140
% Daily Value*
Total Fat 7g9%
Sat Fat 0.5g3%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 80mg3%
Total Carb 20g7%
Dietary Fiber 2g7%
Total Sugars 8g
Includes 8g Added Sugars16%
Protein 1g
Vitamin D 0mcg0%
Calcium 10mg0%
Iron 0.3mg2%
Potassium 30mg0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutritional advice.
Because Ingredients Matter
All of our products are baked with wholesome, allergy-friendly ingredients.
Ingredients like buckwheat, cassava, oats, and cinnamon so those with allergies and without can share with confidence.
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